EDU 154 - Health, Safety, and Nutrition In Early Childhood Education

An examination of the objectives, concerns, and dynamics of health, nutrition and safety in relationship to the development of the infant, toddler, and preschooler with an emphasis on identifying potential problem areas in childcare settings, including child abuse and neglect. Topics include Massachusetts Department of Early Education and Care Standards, universal precautions, creation of safe environment, as well as the prevention, identification, and treatment of infectious diseases. First aid techniques appropriate for childcare are included.

Prerequisite(s): PSY 122
Intensive Value(s): Technology/Environment/Health

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